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Pastiera (Neapolitan Ricotta Pie) & Easter Cookies

2021 Italy
Pastiera, a Neapolitan ricotta pie with a sweet and fragrant filling, is featured here. Sonia Peronaci shows you how to make this classic Easter dessert with its unique blend of flavors. Alongside, she prepares Easter Cookies, which are sweet, decorated treats perfect for celebrating the holiday. These recipes provide a festive and delicious way to enjoy traditional Neapolitan sweets.
Casts:
Sonia Peronaci
Studio:
Marco Capedri

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