Ham and gorgonzola pizza combines the savory flavors of ham with the sharp, creamy taste of gorgonzola cheese. Andy Luotto balances these rich ingredients to create a pizza that’s full of bold, hearty flavors, perfect for those who love strong, savory dishes.

Marinara and sausage pizza offer a classic Italian flavor combination, with Andy Luotto topping the pizza with a simple yet flavorful tomato sauce, garlic, and herbs, complemented by the richness of juicy sausages. This pizza is full of bold, traditional flavors.

Focaccia and fried pizza meet in this episode as Andy Luotto prepares a soft, fluffy focaccia base and tops it with the simple and irresistible flavors of fried pizza. The combination of textures from the soft bread and the crispy fried toppings makes this dish a delightful treat.

Escarole and mortadella pizza highlight a classic Italian pairing, as Andy Luotto combines the slightly bitter escarole with the rich, fatty flavor of mortadella. This pizza offers a delicious balance of freshness and indulgence, making it a unique and flavorful choice.

Lasagna pizza is the ultimate comfort food mash-up, as Andy Luotto layers all the classic lasagna ingredients—meat, cheese, and tomato sauce—onto a pizza crust. The result is a hearty and satisfying pizza that captures the essence of lasagna in a new and delicious format.

Meatball and burger pizza are combined in this indulgent creation by Andy Luotto. He tops a pizza with juicy meatballs and burger patties, adding rich flavors and textures to each bite, creating a hearty and satisfying meal that pizza and burger lovers will both appreciate.

Chocolate and pear pizza takes pizza to the dessert realm, as Andy Luotto tops the dough with melted chocolate and slices of sweet, juicy pears. The combination of the rich chocolate and the light, fruity pears makes this pizza an indulgent and delightful treat.

Fried pizza is paired with bruschetta in this episode, as Andy Luotto shows how to combine the crispy fried pizza base with the fresh, bright flavors of tomato, garlic, and basil-topped bruschetta. This combination brings together the best of both worlds in one tasty dish.

In this episode, Andy Luotto combines prosciutto and cod on a pizza, creating a unique surf-and-turf experience. The salty, savory prosciutto pairs surprisingly well with the delicate flavors of cod, resulting in a pizza that’s both creative and delicious.

Carbonara and apple pizza is an unexpected but delightful combination, as Andy Luotto adds a touch of sweetness from apple slices to the creamy, savory flavors of a carbonara-inspired pizza. The mix of salty pancetta, rich cheese, and sweet apples creates a surprising harmony of flavors.

A lemon donut and pizza combination is the star of this episode, as Andy Luotto creates a unique dish by incorporating the zesty flavor of lemon into a sweet donut topping for the pizza. The result is a dessert pizza that’s both tangy and sweet, offering a fresh take on pizza.

Spicy and sweet pizza is the focus of this episode, as Andy Luotto combines contrasting flavors to create a unique experience. He uses spicy ingredients like chili peppers, balanced by sweet elements such as honey or fruit, offering a surprising and delicious taste in every bite.