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Spring focaccia & coffee cremoso with biscuit

2022 Italy
In this episode, Sonia creates Spring Focaccia, a light and fluffy bread topped with seasonal vegetables, perfect for a refreshing snack. She complements it with Coffee Cremoso and Biscuit, a creamy coffee dessert served with crunchy biscuits, offering a delicate balance of texture and flavor.
Casts:
Sonia Peronaci
Studio:
Marco Capedri

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