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Lazio calascione & brûlée tarts

2022 Italy
Lazio Calascione is the savory highlight of this episode, as Sonia bakes this rustic pie filled with cheese and sausage. For dessert, she prepares Brûlée Tarts, with a rich, custard filling and a perfectly caramelized sugar topping, adding elegance and sweetness to the table.
Casts:
Sonia Peronaci
Studio:
Marco Capedri

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