Croque madame and monsieur & sicilian cassata
2022 Italy
Sonia Peronaci brings a French classic to the table by demonstrating how to prepare both Croque Madame and Croque Monsieur. These two variations of grilled ham and cheese sandwiches showcase creamy béchamel and gooey melted cheese, with the Madame version topped with a fried egg. For dessert, she takes you to Sicily with the preparation of Cassata, a vibrant and rich cake filled with ricotta, candied fruits, and marzipan, making for a perfect blend of sweet and savory delights.
Casts:
Sonia Peronaci
Sonia Peronaci
Studio:
Marco Capedri
Marco Capedri
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