Lemon Spaghetti
2020 Italy
Lemon Spaghetti is one of Orazio’s most vibrant dishes, featuring al dente spaghetti tossed in a zesty lemon sauce with a hint of garlic and olive oil. The bright citrus flavors are perfectly balanced by a sprinkling of Parmesan, making it light, refreshing, and packed with flavor—a perfect dish for those who love a bit of sunshine on their plate.
Casts:
Orazio Vagnozzi
Orazio Vagnozzi
Studio:
Salvatore Scaduto
Salvatore Scaduto
Similar Videos
11:11
Pesto Linguine
Orazio’s Pesto Linguine is a fresh and vibrant pasta dish that celebrates the flavors of homemade basil pesto. The pesto is rich with garlic, Parmesan, and pine nuts, tossed with perfectly cooked linguine to create a dish that’s fragrant, flavorful, and bursting with color. It’s an ode to Italian simplicity, done to perfection by Orazio.
07:16
Spaghetti with Bottarga Cream
Spaghetti with Bottarga Cream by Orazio is an indulgent pasta dish where delicate spaghetti is coated in a rich, creamy sauce infused with the briny flavors of bottarga (cured fish roe). The combination of creamy and salty flavors makes this dish both luxurious and unforgettable.
07:37
Mackerel Spaghetti
Mackerel Spaghetti by Orazio is a bold and flavorful seafood pasta. Al dente spaghetti is tossed with tender mackerel, garlic, and olive oil, offering a rich, umami-packed dish that’s perfect for seafood lovers.
06:51
Baked Pasta
Baked Pasta by Orazio is a comforting dish that combines layers of al dente pasta, rich tomato sauce, and melted cheese, all baked to golden perfection. Each bite is a harmonious blend of flavors and textures, making it the perfect choice for a family meal or special occasion.
08:21
Pasta, Potatoes, and Mussels
Pasta, Potatoes, and Mussels by Orazio is a hearty and flavorful dish. Al dente pasta is combined with tender potatoes and mussels in a light broth, offering a comforting and unique combination of flavors and textures.
06:59
Artichoke Pasta
Artichoke Pasta by Orazio is a fresh, spring-inspired dish. Tender, sautéed artichokes are combined with al dente pasta, garlic, and olive oil, creating a light yet flavorful meal that celebrates the delicate flavor of this seasonal vegetable.
08:14
Spaghetti with Clams
Spaghetti with Clams by Orazio is a classic Italian seafood dish. Fresh clams are cooked in a white wine and garlic sauce, then tossed with perfectly al dente spaghetti, creating a light and flavorful dish that captures the essence of the sea.
14:09
Pesto Lasagna
Pesto Lasagna by Orazio is a creative twist on the traditional lasagna. Layers of pasta are combined with creamy béchamel and fresh pesto, offering a bright, herbaceous alternative to the usual tomato-based sauce. Each bite is rich yet refreshing, with the perfect balance of cheese, basil, and garlic—a true comfort dish reimagined by Orazio.
09:11
Cold Pasta with Tomatoes and Eggplant
Cold Pasta with Tomatoes and Eggplant is a refreshing and satisfying summer dish by Orazio. Juicy tomatoes and roasted eggplant are mixed with perfectly cooked pasta and served chilled, highlighting the natural sweetness of the vegetables for a light yet flavorful meal.
10:29
Spaghetti with Garlic and Oil with Pistachios and Bottarga
Spaghetti with Garlic and Oil with Pistachios and Bottarga is a bold and flavorful dish created by Orazio. The simple combination of garlic, olive oil, and al dente spaghetti is elevated with crunchy pistachios and the briny richness of bottarga, making it a unique and unforgettable pasta experience.
07:09
Amatriciana Spaghetti
Amatriciana Spaghetti is one of Orazio’s specialties. This Roman classic features al dente spaghetti coated in a rich, spicy tomato sauce with crispy guanciale and a touch of Pecorino Romano. It’s a dish that perfectly balances the sharpness of the cheese with the smokiness of the guanciale, making it irresistible.
10:43
Pasta with Broccoli
Orazio’s Pasta with Broccoli is a healthy and flavorful dish where al dente pasta is tossed with sautéed broccoli, garlic, and olive oil. Finished with a sprinkle of Parmesan, this simple yet satisfying dish offers a burst of fresh, green flavors.