Orazio’s Pasta with Fava Beans and Pecorino is a rustic, flavorful dish where tender fava beans are combined with al dente pasta and sharp Pecorino cheese. This dish celebrates the simplicity of fresh ingredients, offering a taste of spring in every bite.

Spaghetti with Clams by Orazio is a classic Italian seafood dish. Fresh clams are cooked in a white wine and garlic sauce, then tossed with perfectly al dente spaghetti, creating a light and flavorful dish that captures the essence of the sea.

<p><span data-sheets-root="1" xss=removed>Pasta Salad with Pesto, Tomatoes, and Mozzarella offers a burst of fresh flavors in every bite. Tossed with fragrant pesto, sweet tomatoes, and soft mozzarella, this chilled pasta dish is both simple and satisfying, capturing the essence of summer in a light, refreshing meal.</span><br></p>

Pasta, Potatoes, and Mussels by Orazio is a hearty and flavorful dish. Al dente pasta is combined with tender potatoes and mussels in a light broth, offering a comforting and unique combination of flavors and textures.

Eggplant Parmesan by Orazio is a comforting, layered dish of thinly sliced eggplant, rich tomato sauce, and gooey melted cheese. Each bite delivers a harmonious blend of flavors and textures, with the crispiness of the eggplant perfectly balancing the softness of the cheese and sauce. It’s a true Italian classic, elevated by Orazio’s expertise.

Elio Sironi’s Tomato Spaghetti is a modern take on a classic Italian dish, crafted by Orazio with perfectly al dente spaghetti tossed in a fresh, vibrant tomato sauce. The simplicity of the ingredients allows the natural flavors to shine, making it a dish that’s both elegant and comforting.

Paccheri Vittorio Style is one of Orazio’s signature pasta dishes. Large, tube-shaped pasta is tossed in a rich tomato sauce, with a blend of fresh herbs and a generous sprinkle of Parmesan. It’s a hearty, satisfying dish that’s perfect for sharing with friends and family.

Rigatoni alla Gricia is one of Orazio’s classic Roman dishes. Al dente rigatoni is tossed in a savory mix of crispy guanciale and Pecorino Romano, creating a simple yet flavorful dish that perfectly balances the richness of the cheese with the smoky, salty guanciale.

For those who love a little heat, Orazio’s Garlic Oil Chili Spaghetti is the perfect choice. The simplicity of garlic, olive oil, and chili flakes is elevated by Orazio’s precise technique, resulting in a dish that’s full of flavor and just the right amount of spice. It’s a quick, easy, and incredibly satisfying pasta that packs a punch in every bite.

Puttanesca Spaghetti is a bold and flavorful pasta dish, where Orazio combines tangy tomatoes, briny olives, capers, and a hint of chili with al dente spaghetti. Each bite is a burst of Mediterranean flavors, offering a spicy, savory kick that’s irresistible.

Baked Lasagna by Orazio is the ultimate comfort food. Layers of pasta, rich meat sauce, creamy béchamel, and gooey melted cheese are baked to perfection. Each bite is a satisfying combination of flavors and textures, making it a dish that’s loved by all.

Orazio’s Pasta with Broccoli is a healthy and flavorful dish where al dente pasta is tossed with sautéed broccoli, garlic, and olive oil. Finished with a sprinkle of Parmesan, this simple yet satisfying dish offers a burst of fresh, green flavors.