Orazio’s Chicken Salad is a light yet satisfying dish that brings together tender chicken, crisp greens, and a tangy dressing. The secret lies in Orazio’s special marinade for the chicken, which adds depth of flavor and ensures each bite is juicy and flavorful. Perfect for a quick lunch or a healthy dinner option, this salad is as delicious as it is nutritious.

Orazio’s Duck Breast with Orange Sauce is an elegant dish where perfectly seared duck breast is paired with a tangy, sweet orange sauce. The rich, gamey flavor of the duck is perfectly balanced by the bright citrus, making it an impressive and delicious main course.

Pan-Seared Beef Rib by Orazio is the ultimate carnivore’s delight. Cooked to perfection, the beef is seared to form a caramelized crust while staying juicy and tender on the inside. Paired with a savory reduction or a side of roasted vegetables, this dish is both rustic and refined, showcasing Orazio’s ability to elevate simple ingredients into a gourmet experience.

Braised Beef in Red Wine is one of Orazio’s slow-cooked specialties. Tender beef is braised for hours in a rich red wine sauce, absorbing deep flavors and becoming melt-in-your-mouth tender. Served with a side of roasted vegetables or mashed potatoes, it’s a dish that’s perfect for a cozy, indulgent dinner.

Curry Chicken Bites by Orazio are crispy, flavorful pieces of chicken coated in a fragrant curry batter and fried to golden perfection. These bites are packed with bold spices and make for an irresistible snack or appetizer.

Chicken Fricassée by Orazio is a rich, comforting dish. Tender chicken is simmered in a creamy white wine sauce with herbs, garlic, and mushrooms, creating a flavorful and satisfying meal that’s perfect for a family dinner.

Leek, Potato, and Mortadella Bake by Orazio is a hearty and flavorful dish. Layers of tender leeks, potatoes, and mortadella are baked with a creamy sauce and a crispy topping, making this a perfect comfort food for any occasion.

Veal Stew with Potatoes by Orazio is a rich and hearty dish where tender veal is slow-cooked with potatoes, carrots, and herbs in a savory broth. This comforting stew is full of deep, warming flavors, perfect for a cozy family dinner.

Orazio’s Wellington-style Beef Fillet is an elegant, show-stopping dish. Tender beef fillet is wrapped in a layer of savory mushroom duxelles and flaky puff pastry, then baked to golden perfection. It’s a dish that impresses both in flavor and presentation.

Lemon Scaloppine by Orazio is a light and tangy dish featuring thin slices of veal cooked in a bright lemon and butter sauce. The zesty flavors of the lemon complement the tender meat, making this dish a refreshing and elegant option for any meal.

Meat Rolls in Sauce by Orazio are tender, flavorful rolls of thinly sliced beef, stuffed with herbs and breadcrumbs, then simmered in a rich tomato sauce. This dish is hearty, comforting, and full of Italian tradition.

Orazio’s Oven-Roasted Beef is a masterpiece of slow-cooked perfection. Seasoned with a blend of herbs and spices, the beef is roasted until it’s tender, juicy, and packed with flavor. The slow roasting process ensures every bite melts in your mouth, making it an ideal centerpiece for any special occasion or Sunday family meal.